Sweet Potato Black Bean Burgers

These Sweet Potato Black Bean Burgers are full of flavor, easy to make and hold together really well. They’re also vegan and gluten-free!

These burgers are a tasty spin on traditional black bean burgers. They’re made with boiled sweet potatoes, oatmeal and flax so they’re completely gluten-free and vegan, loaded with flavor and hold together well!

BLACK BEAN AND SWEET POTATO BURGER

Ingredients

• 1/2 cup chopped onion
• 2 cloves garlic
• 1/4 cup fresh basil
• 15 ounce can of black beans, rinsed and drained
• 1/2 sweet potato, chopped into 1/2 inch pieces and boiled for 7-8 minutes until soft
• 1/2 cup gluten-free rolled oats
• 2 1/2 Tablespoons ground flax mixed with 3 Tablespoons water (or 1 egg)
• 1/2 teaspoon chili powder
• 1/2 teaspoon cumin
• sriracha sauce, to taste
• sea salt, to taste
• whole grain burger buns

Instructions

Full Recipes>>Sweet Potato Black Bean Burgers